THE HONEY CONNOISSEURSelecting, tasting and pairing honey with a guide to more than 30 varietalsBy C. Marina Marchese & Kim FlottumFrom honey and beekeeping experts C.Marina Marchese and Kim Flottum comes this comprehensive course in the origin, flavour and culinary uses of more than 30 varietal..
Making MeadBy Acton & Duncan - UKOnce the drink of choice for Viking marauders and medieval kings, mead is enjoying a renaissance in popularity. The "nectar of the gods" is easy to make at home. This practical guidebook will inspire you to take up the craft, with a basic guide to mead-ma..
THE COMPLETE MEADMAKER - USA
By Ken SchramAs one of the most ancient of human beverages, mead arose in part because it was easy to make. Today's hobbyists rediscover the simplicity of making mead while revelling in the range of flavours that can result. In The Complete Meadmaker, veteran ..